Course modules

General course information

General course information General course information

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Contact information 3MK014 Contact information 3MK014 1

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Links to digital lectures Links to digital lectures 2

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Exam information Exam information 3

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Example of old exams Example of old exams 4

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Course evaluations Course evaluations 6

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Science Communication

Science Communication Science Communication

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Science Communication Science Communication 1

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Science Communication Cases Science Communication Cases 2

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Part 1. Infections in Animals and Humans

Part 1. Infections in Animals and Humans Part 1. Infections in Animals and Humans

Context Module Subheader

Lectures 1

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Introduction Introduction 2

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Risk classes and Risk assessments Risk classes and Risk assessments 3

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Introduction to vector biology Introduction to vector biology 4

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Mosquito ecology Mosquito ecology 5

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Human hosted mosquito borne infections Human hosted mosquito borne infections 6

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Bat ecology Bat ecology 7

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Tick biology and ecology Tick biology and ecology 8

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Tick pathogens Tick pathogens 9

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Biting midges and their pathogens Biting midges and their pathogens 10

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Vector control Vector control 11

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Sand flies and their pathogens Sand flies and their pathogens 12

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Tsetse flies and their pathogens Tsetse flies and their pathogens 13

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Bat associated infections Bat associated infections 14

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Rodent ecology Rodent ecology 15

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Current zoonotic public health concerns Current zoonotic public health concerns 16

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Bird hosted mosquito borne infections Bird hosted mosquito borne infections 17

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Rodent associated infections Rodent associated infections 18

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Animal keeping- trends and risks and biosecurity Animal keeping- trends and risks and biosecurity 19

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PPR and Rinderpest PPR and Rinderpest 20

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Swedish Veterinary Agency: Healthy animals for safe humans Swedish Veterinary Agency: Healthy animals for safe humans 21

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Viral diagnostics at the Public Health Agency Viral diagnostics at the Public Health Agency 22

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Epidemiology and interpretation of laboratory results. Zoonoses in dogs and cats Epidemiology and interpretation of laboratory results. Zoonoses in dogs and cats 23

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Brucellosis Brucellosis 24

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African Swine Fever African Swine Fever 25

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Wild birds in zoonotic transmission of bacterial pathogens Wild birds in zoonotic transmission of bacterial pathogens 26

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Context Module Subheader

Seminars 27

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Seminars IAH Seminars IAH 28

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Context Module Subheader

Field Visit/Vector Sampling 29

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Information and preparation Information and preparation 30

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Part 2. Food Safety and Hygiene

Part 2. Food Safety and Hygiene Part 2. Food Safety and Hygiene

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Zoom-link and Password, - Food Safety & Hygiene Zoom-link and Password, - Food Safety & Hygiene 1

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SLU maps SLU maps 2

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Attachment

Food safety and hygiene course overview.pdf Food safety and hygiene course overview.pdf 3

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Rooms available for self studies Rooms available for self studies 4

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Context Module Subheader

Lectures 5

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Introduction to food safety and hygiene Introduction to food safety and hygiene 6

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Foodborne viruses Foodborne viruses 7

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Global perspectives on food safety Global perspectives on food safety 8

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Foodborne parasites Foodborne parasites 9

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Food microbiology Food microbiology 10

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Food preservation Food preservation 11

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Microbial hazards in drinking water Microbial hazards in drinking water 12

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Foodborne illness from bacterial pathogens Foodborne illness from bacterial pathogens 13

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Salmonella Prevalence and Antimicrobial among Food Chain in Cambodia Salmonella Prevalence and Antimicrobial among Food Chain in Cambodia 14

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Microbial hazards in vegetables Microbial hazards in vegetables 15

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Introduction HACCP Introduction HACCP 16

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Food toxicology Food toxicology 17

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Food mycology Food mycology 18

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Microbial challenges for the food industry Microbial challenges for the food industry 19

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Microbial risk assessment Microbial risk assessment 20

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EU perspective on food safety EU perspective on food safety 21

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Pathogens in milk and milk products Pathogens in milk and milk products 22

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Enterohaemorrhagic E. coli, Genomics, animal reservoirs and routes of transmission Enterohaemorrhagic E. coli, Genomics, animal reservoirs and routes of transmission 23

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Slaughter technique and slaughter hygiene Slaughter technique and slaughter hygiene 24

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Page

Campylobacter in primary production Campylobacter in primary production 25

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Poultry slaughter and egg production Poultry slaughter and egg production 26

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Context Module Subheader

Assignments 27

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Assignment

Outbreak investigation- Exercise 1 Outbreak investigation- Exercise 1 1 28

assignment 1063238 1

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Assignment

Foodborne disease case studies-Exercise 2 Foodborne disease case studies-Exercise 2 1 29

assignment 1063237 1

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Assignment

HACCP-Exercise 3 HACCP-Exercise 3 0 30

assignment 1063239 1

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Context Module Subheader

Study Visits 31

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Page

Swedish Food Agency Swedish Food Agency 32

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Lövsta Slaughter house Lövsta Slaughter house 33

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Part 3. Global Health

Part 3. Global Health Part 3. Global Health

Page

Instructions for the Global Health Project Instructions for the Global Health Project 1

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Attachment

GH deadlines HT2024.pptx GH deadlines HT2024.pptx 2

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Page

Resources and useful information Resources and useful information 3

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Page

Earlier Global Health Journals Earlier Global Health Journals 4

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Page

Introduction - Global health and Public health Introduction - Global health and Public health 6

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Page

Food safety and food security: intro_Johanna Lindahl Food safety and food security: intro_Johanna Lindahl 7

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Malnutrition and infections Malnutrition and infections 8

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Page

Climate change effects to vector-borne disease emergence_Eili Huhtamo Climate change effects to vector-borne disease emergence_Eili Huhtamo 10

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Next generation sequencing in studying Emerging infectious diseases_Eili Huhtamo Next generation sequencing in studying Emerging infectious diseases_Eili Huhtamo 13

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Attachment

MFS Interventions in epidemics Mia Hejdenberg MFS Interventions in epidemics Mia Hejdenberg 14

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Wildlife trade, risk factors and zoonotic diseases emergence in Southeast Asia_Ha Thi Thanh Nguyen Wildlife trade, risk factors and zoonotic diseases emergence in Southeast Asia_Ha Thi Thanh Nguyen 15

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A One Health Investigation into H5N1 Avian Influenza Virus Epizootics on Cattle Farms in the US_Thang Nguyen-Tien A One Health Investigation into H5N1 Avian Influenza Virus Epizootics on Cattle Farms in the US_Thang Nguyen-Tien 16

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Animal and Public Health Research in rural communities_Florence Mutua Animal and Public Health Research in rural communities_Florence Mutua 17

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Young against multiresistance Young against multiresistance 18

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Seminar: Research priorities and presentation of group work Seminar: Research priorities and presentation of group work 20

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Student presentations: Dragon's den Student presentations: Dragon's den 21

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Score at least Must score at least to complete this module item Scored at least Module item has been completed by scoring at least View Must view in order to complete this module item Viewed Module item has been viewed and is complete Mark completed Must mark this module item done in order to complete Marked completed Module item marked as done and is complete Contribute Must contribute to this module item to complete it Contributed Contributed to this module item and is complete Submit Must submit this module item to complete it Submitted Module item submitted and is complete

Course modules

General course information

Science Communication

Part 1. Infections in Animals and Humans

Lectures 1

Seminars 27

Field Visit/Vector Sampling 29

Part 2. Food Safety and Hygiene

Lectures 5

Assignments 27

Study Visits 31

Part 3. Global Health